
Vegetarian | Meat/fish | Platter
fillers | Salads | Desserts
Meat sandwiches
Roast chicken
Roasted Berretta chicken with honey mustard, provolone cheese, lettuce, tomato and a touch of mayo
Pulled chicken
Roasted chicken tossed in housemade bbq sauce, green onions and layered with sprouts, tomato and a smudge of mayo
Chicken chorizo
Thinly slicked chicken chorizo, sauteed with onion and peppers and smothered with lettuce, tomato and mayo
Portuguese chicken tosta mista
The ultimate sandwich from the beach, roasted Beretta chicken, pulled and flavoured with juicy corn and melted cheese on the grill
Smoked turkey ruben
Local turkey smoked and sliced, topped with melted cheese, saurkraut and a pickle fresh off the grill
Roast beef
Slow roasted with Vert's spcial dry rubs, served
with dijon mustard, tomato and lettuce
and mayo
Grilled steak chimi chirri
Marinated and grilled sirloin steak, sliced and smothered in a classic chimi chirri sauce and topped with lettuce, tomato and mayo
Meatloaf
Beautiful local beef mixed with peppers and onions and slowly roasted for the juciest meatloaf sandwich with tomato sauce, lettuce and tomato
Ham and cheese
A classic, honey roasted ham and havarti cheese, lettuce, tomato and a touch of mayo
Vietnamese sweet beef
Thin slices of beef, marinated in a sweet and salty style before tossed in corn flour and fried, comes topped with a diakon, carrot, mango and cilantro, tomato and lettuce
Coffee sauce blt
Crispy double smoked bacon with tomato and lettuce before getting topped with our signature coffee sauce takes the BLT to new levels
Fish sandwiches
Jerk fish
Vert's special jerked Canadian white fish, breaded and pan seared, topped with lettuce, tomato and jerk mayo
Iberian tuna*
Tuna packed in water, mixed with olives, red onions and marinated
artichokes, topped with fresh tomato and romaine and a cilantro
lemon mayo
*$.75 extra charge for Rainforest tuna
Rainforest maple and herb salmon salad
Sustainable canned salmon, mixed with sweet herbs, local maple syrup and a lemony mayo, topped with tomatoes and crispy lettuce
Cornmeal shrimp po boy
Cajun style po boy with cornmeal fried shrimp covered with a sweet creamy coleslaw
Croque provencal canadienne*
A twist on the grilled cheese, Canadian smoked salmon with fresh cheese and herbs, topped with lettuce, tomato and a hint of mayo
*$.65 extra charge